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Patanjali Namak is used in the preparation of almost all dishes, vegetables and salads
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Patanjali Namak is used in the preparation of almost all dishes, vegetables, and salads. It also helps in enhancing the taste of any dish. Rich in essential minerals, it aids in maintaining the normal balance of various electrolytes in the body.
Use In Preparing Food Or Add In Any Food Item To Enhance Taste
Helps In Physical And Mental Growth'
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