Feverend Syrup

Dosage

2-4 Tsp 2-3 Times A Day Befande Food And As Directed By Ayurvedic Physician.

Usage

Bringing Down Fever, Aiding In Body Ache, Controlling Weakness, Helping Liver, Eliminating Infection.

Active Ingredients

Chirayata (Liver Tonic), Giloy (Anti-inflammatory & Anti-pyretic), Musta (Gi Tonic & Anti-pyretic), Neem (Anti-microbial)

Age Group

5-Years+

Gender

All