Dabur Kewra Water is used to flavour meats, drinks, and desserts in India, especially the northern part and Southeast Asia.
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Dabur Keora Water is used to flavor sweets and other dishes. It is a flavoring agent that enhances the taste of dishes. Keora Water by Dabur is prepared by extracting pure water from keora flowers.
As Directed By Physician
Removes Dirt And Impurities Efficiently.
Purified Water, Kewra Extract (20%) And Stabilizer.