It is beneficial for the diabetic patient as it digests easily and has high nutritive value.
Usually delivered in 3-4 business days
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Patanjali Navratna Atta (flour) is actually a mixture of Amaranth, Maize, Sorghum, Water caltrop, Soybean and Pearl millet. Patanjali Navratna Atta is made of richest multigrain flour by mixing 9 grains wheat which all have different ayurvedic benefits.
Make Wholesome Chapatis, Rotis Or Phulkas (Traditional Indian Bread), Pooris, Paranthas, Biscuits And Halwas.
Helps In Regulating Blood Sugar Level
Whole Wheat(gehun). (Triticum Aestivum), Barley(jau), Amaranth(chaulai), Maize(makka), Sorghum(jwar), Gram(chana), Water, Caltrop(singhara), Soybean, Pearl Millet(bajra)