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Say Goodbye to Constipation: Is Curd Good for Constipation Relief?

Published On: Nov 6, 2024

Last Updated: Dec 26, 2024

Say Goodbye to Constipation: Is Curd Good for Constipation Relief?

Curd is an indispensable dairy product found across cultures and diets worldwide, particularly in India. Ayurveda (an ancient system of Indian medicine) recognises its many health benefits, particularly regarding curd's nutritional profile, which supports body balance among Vata, Pitta and Kapha doshas. Diet plays a major role in Ayurvedic remedies for any health issue. Curd is good for constipation – undoubtedly. If you are looking for the best ayurvedic medicine for constipation,

Ayurvedic Benefits of Curd

Ayurveda emphasises the significance of diet for overall well-being. Yoghurt (curd) is recognised as an adequate food that aids digestion, boosts immunity and enhances skin health. It even contains essential nutrients like riboflavin, vitamins A, B6, B12 & pantothenic acid, plus beneficial bacteria that support gut health. The best ayurvedic medicine for constipation consists of various kitchen ingredients.

1. Digestive Health

Curd is full of probiotics, which support healthy gut bacteria. These bacteria aid digestive processes by aiding digestion, preventing constipation, and increasing nutrient absorption.

2. Strengthen Immunity

Regular consumption of curd helps strengthen the immune system through its fermentation process, which adds beneficial bacteria that combat harmful pathogens.

3. Skin Health

Curd's moisturising properties keep skin hydrated and contribute towards radiant complexions.

4. Weight Management

Curd can aid weight management by creating an increased sense of fullness and supporting metabolic processes.

Dosha Considerations

In Ayurveda, foods are categorised based on their effects on the body. The curd is known for its sour taste and warming properties that increase Kapha and Pitta doshas while decreasing Vata levels.

Thus, it should only be consumed by those with predominant Vata doshas as it could increase Kapha and Pitta levels while simultaneously reducing Vata levels, therefore, curd can benefit Vata types who consume it responsibly.

Guidelines for Consuming Curd

Though curd has many health benefits, it should be consumed mindfully to maximise both experience and health benefits when enjoying it. Here are some Ayurvedic guidelines designed to make this easier and enhance the enjoyment of curd.

1. Stay Away From Certain Combinations

Fruits and Curd: Curd should not be mixed with fruits that contain acid or moisture, as this combination can lead to digestive discomfort and stomach fermentation.
Meat and Fish: In Ayurveda, combining curd with meat or fish is considered incompatible and may lead to toxin formation and digestive problems.
Hot and Spicy Foods: Curd should not be combined with extremely spicy dishes, as the combination's heating properties could overpower its cooling effect.
Mixing curd with honey should also be avoided as this combination may produce harmful toxins in the body through fermentation.

2. Make It Digestible

To enhance the digestibility of curd, consider including spices like black pepper, which provide additional digestive support and reduce the weightiness of curd consumption.
Cumin: Well-known for its digestive benefits, cumin can enhance flavour while supporting gut health.
Rock Salt: Not only adds flavour but aids digestion, making curd more appetising.

3. Alternatives and Variations

If you enjoy curd's many healthful benefits but want something lighter or cooling instead alternative preparation methods could include:
Buttermilk: A light alternative that's easier to digest and great for clearing mucus. It also aids in clearing mucus from your system.
Churned Buttermilk: Packed with spices for flavour, this variant can be consumed daily without the heavy effects of regular curd.

Who Should Avoid Curd?

1. Individuals Suffering from Bleeding Disorders

Those experiencing heavy menstrual flow or other forms of bleeding should avoid curd.

2. People With an Excess of Kapha and Pitta Imbalances

For those suffering from an imbalance of Kapha or Pitta in their bodies, heavy forms of curd should be restricted from consumption.

What About Greek Yogurt?

While not explicitly mentioned in ancient Ayurvedic texts, Greek yoghurt's high protein content and tart taste make it an appealing option for many consumers, provided they consume it sensibly and avoid pairing it with potentially clashing foods.

Significance of Dairy in Ayurveda

Dairy, known in Sanskrit as Dugdha or Ksheera, is considered an essential food group in Ayurveda due to its abundance of essential nutrients and the many health advantages it provides.

Dairy products contain several critical elements needed for overall wellness, such as protein and calcium, and many health advantages abound from its consumption - these benefits being:

1. Ojas Strengthening

Dairy products such as milk and ghee are often considered supportive in building Ojas(Immunity).

2. Digestive Strength

Milk can also provide grounding support, making these products beneficial to those with Vata dosha imbalance.

3. Therapeutic Applications

Dairy products can be utilised as part of various Ayurvedic remedies and formulations to increase their efficacy and increase effectiveness.

Meal Timing in Ayurveda

In Ayurveda, meal timing plays an essential part in optimising digestion and overall well-being. Individual factors like constitution (Prakriti), digestive capacity and lifestyle will ultimately influence when it is best to consume curd (yoghurt).

1. Morning Consumption

For optimal digestion and absorption of nutrients by the body, curd should ideally be eaten first thing in the morning as part of breakfast. This is due to Agni being at its strongest during morning hours, allowing easier absorption by your digestive tract.

2. Nighttime Intake

According to Ayurveda, it's generally advised against eating curd or heavy foods late at night or just before sleep, as doing so can disturb digestion and interfere with rest. Lighter options that are easily digestible would be more appropriate instead.

3. Incompatible Combinations

Curd should not be combined with certain foods such as fruits, fish, meat or salt as this could impede digestion and lead to the build-up of ama in your body.

Making Curd at Home

Making curd at home is straightforward and involves simply fermenting milk with beneficial bacteria. Here's a step-by-step guide -

1. Pour Your Milk: Pour the desired amount of milk into a clean saucepan and set over medium heat, stirring periodically, until it reaches a boil.

2. Warm Up Milk: Heat milk over medium heat until it reaches boiling point before taking it off heat to allow it to cool to room temperature before refrigerating or discarding.

3. Add the Starter: Once your milk has cooled down, mix in one to two tablespoons of store-bought curd per quart of milk.

4. Incubate Your Curd: Pour your mixture into an airtight container and cover it to keep warm temperatures inside it.

5. Allow Fermentation: Leave for 6-8 hours until it thickens, depending on temperature and desired sourness.

6. Check Set: Gently tilt the container; it should now contain thick and creamy curd.

7. Save Starter: Save some curd to use as the basis of a starter for future batches of curd.

So, is curd good for constipation? We have a positive answer now after the analysis.

Conclusion

Curd can be an enriching and delicious addition to your diet when enjoyed mindfully, in accordance with Ayurvedic principles. By adhering to its recommended timing, combinations, and moderation, its multiple health benefits will become readily apparent while helping maintain balance in your body.

From delicious dishes like curd pudding or crepes to delectable snacks or even refreshing beverages made of curd milk. Curd is genuinely a nutritional ally in the path toward wellness.

At HealthyBazar, Dr Ruchi Tyagi offers valuable insights for holistic approaches to constipation management. She recommends diet adjustments, herbal remedies and lifestyle practices that promote digestive health in expectant mothers. Hence, they experience comfort and peace during their pregnancies.

This article is written/approved by:

Dr. Ruchi Tyagi

Meet an expert Ayurveda physician who specializes in Garbhasanskar and Bejsanskar practices. She is dedicated to providing prenatal and postnatal care and guiding pregnant women and their families towards holistic well-being. Her extensive knowledge of traditional practices, nutrition, and lifestyle promotes optimal fetal development, mental well-being, positive birth experience, and a nurturing environment for the mother and the unborn child through Ayurvedic wisdom. Experience the transformative power of Ayurveda for a joyous and healthy parenthood.

Herbal and Home Remedies For Kidney Stones

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Kidney stones are one of the most common lifestyle diseases people are suffering from these days. However, the good news is that, with the help of some home and herbal remedies, you can treat it naturally!.

In the western world, the annual incidence of Kidney Stone is about 0.5%, where a lifetime risk of developing it is about 10-15%, and it increases by 20-25% in the Middle East. In the Indian population, about 12% are expected to have urinary stones and out of which, 50% may end up with a loss of kidney functions.

Kidney stone is made of hard minerals and salt deposits that form inside the kidneys. They are also known as Urolithiasis or Nephrolithiasis. It has been a global problem affecting human beings since ancient times. It is a condition in which the crystals of uroliths/stones are present in the urinary tract and form uneven calculi.

Kidney stone is also known as calculi. These calculi can differ in size and shape, found anywhere in the urinary tract from the kidney to the bladder. Kidney stone is a significant problem in India and other developing countries. Kidney stones have generally affected 10-12% of the industrialized population.

Symptoms of Kidney Stones

The Patient does not identify whether he is suffering from kidney stones. After leaving the stone through the kidney, it passes to the bladder with the help of ureters. At the same time, some of the stones remain in the ureters. Further, they block the urine flow out of the kidneys and make it swell; this condition is called Hydronephrosis.

Some of the common symptoms of kidney stones are as follows:

Acute, sudden, and heavy pain in the lower abdominal area.
A feeling of sudden urination.
Burning sensation during urination.
RBCs' blood particles (red blood cells) may change the urine colour to red or dark yellow.
Feeling of nausea and vomiting.
Male patients feel pain at the tip of their penis.

Causes of Kidney Stones

The common causes of kidney stones include:

Crystals of calcium oxalate
High levels of uric acid
Low amounts of citrate in the body

A slight reduction in urinary oxalate is associated with a significant decrease in the formation of calcium oxalate stones. Hence, one should avoid oxalate-rich foods like Cucumber, Green Peppers, Beetroot, Spinach, Soya Bean, Chocolate, Popcorn, and Sweet Potato. Mainly kidney stones affect the parts of the body like the kidney ureters and urethra.

More critical, kidney stone is a recurrent disorder with lifetime recurrence risk reported as high as 50%. Therefore, there is a higher chance of developing heart diseases due to kidney stones. In addition, kidney stones reduce the formation of minerals and essential elements for bone formation.

Ayurvedic Perspective of Kidney Stones

In Ayurveda, we can compare this disease with "Ashmari." Ashmari (calculi) comprises two words, i.e., 'Ashma' (stone) and 'Ari' (enemy). Ashman (calculi), called Moothrashmari (Urolithiasis), is a disease of Moothravahasrotas (urinary tract) and involves the formation of a stone. Kidney stone resulting in severe pain as given by an enemy.

Charaka, Sushrut, and Vagbhata describe it in Ashmari Vyadhi. In Asanshodhil (regular not doing Panchkarma) and Adhikari (Unwholesome Diet), person aggravated Kapha dosha mix up with Mutra (urine), enter in Basti (Kidney, Ureter, Bladder), obstruct the urinary tract, and create Ashmari. Sushrut has mentioned that those who do not undergo Panchkarma Treatment regularly, take an unhealthy diet, and follow a faulty lifestyle, are prone to recurrent kidney stones.

Ayurvedic Types of Kidney Stones

Ashmari is one of the diseases under Asthamahagad, i.e., challenging to cure. Ashmari is Vyadhi of Mutravaha Strotas. As Basti comes under Trimarma (three-fold of life).

There are 4 types of Ashmari described in Ayurveda:

1) Vataj Ashmari (Calcium Oxalate Stone): Vataj Ashmari is blackish, hard, irregular, rough structure, and like Kadamb flower, full of a spike. The symptoms of this kind of Ashmari are intense pain in the abdomen and anal region. In addition, they cause burning in the penis, making it difficult to excrete Vata, Mutra, and stool.

2) Pittaj Ashmari (Uric Acid Stone): Pittaj Ashmari looks like Bhallatak. Its symptoms are burning micturition and yellow urine.

3) Kaphaj Ashmari (Oxalate/ Phosphate stone): It is slimy, big, and looks Light green or white in colour. The symptoms are pain in the Urinary bladder and thighs. Acharya Sushruta, the world-first surgeon, described various types of treatment in Ashmari like Ghrut (Ghee/ Clarified butter), Kashaya (Decoction), and Kshara Bhedan (Scratching).

4) Shukra Ashmari (Spermolith) – This stone develops in the seminal vesicle due to the suppression of semen. If semen flow (Shukra Vega) is suppressed, it takes transit movement (Vimargagamana) and lodges in between penis (Medhra) and testis (Vrushana).

Ayurvedic Treatment For Kidney Stone

Ayurvedic treatment of renal stones has various therapies, including plant-based medicine, diet, and lifestyle changes.

Here are the Ayurvedic home remedies and diet recommendations to treat Kidney stones naturally:

Some Home Remedies for Kidney Stones

Drink right:

Barley water (morning and evening).
Lemon water.
Buttermilk.
Coconut water (morning).
Pumpkin soup.
Sweet lime juice (not in excess).

Consume sugarcane:

Mix sugarcane juice with green cardamom (twice a day empty stomach).
Sugarcane with Tulsi seeds and milk.
Sugarcane with cumin seeds and honey.
Sugarcane with fennel seeds, coriander, and mishri (unrefined sugar).

Have watermelon.
Include Amla powder in food or have it 1 tsp twice a day with water.

Diet Recommendations

Drink plenty of fluid: 2-3 quarts/day

Include any fluid such as water, coffee, and lemonade in your diet except for grapefruit juice and soda. They are known to have a beneficial effect. This will help produce less concentrated urine and ensure at least 2.5L/day a good urine volume.

Limit foods with high oxalate content

It would be best if you eliminated spinach, berries, chocolate, wheat bran, nuts, beets, and tea from your diet.

Ayurvedic Medicine for Kidney Stone

Along with the diet and lifestyle changes, you should also consider some Ayurvedic medicines. These medicines will not only help you to treat kidney stones but also help to avoid recurrence.

The following are some medicines you may consider to treat kidney stones:

Ashmarihar Kwath (Patanjali)

The active ingredients include Hajrul Yahud Bhasma (silicate of lime), Yavakshar, Shwet Parppati, and Pashanbhed Churna. Anupan of this Kwath is Kulthi Kadha which has Kaphahar and Bhedan properties.

Dosage– 2 tsp. twice a day with water.

Gokshuradi Guggulu

The active ingredients included are Nagarmotha (Root), Sounth (Rhizome), Kali Marich (Seed), Pippali (Fruit), Haritaki (Fruit), Bibhitaki (Fruit), Amla (Fruit), Shudh Guggul, Gokharu (Panchang). In addition, Gokshuradi Guggulu acts as an Antispasmodic and an Antibiotic. It has a Diuretic (Mutral) property.

Dosage – 2 tablets twice a day with water.

Varunadi Kadha (Baidyanath)

Its active ingredients include Varun, Pashanbheda, Sunthi, and Gokshura. Varunadi Kwath is Diuretic in action. In addition, it has a penetration (Bhedan) activity. So, it helps to disintegrate the stone.

Dosage – 2 tsp thrice a day with a half cup of water.

Dos and Don'ts

Drink enough water, and avoid aerated drinks like carbonated water, soft drink, etc.
Eat on time.
Urinate on time. Don't hold the urge to urinate.
Cleanse the bowel by drinking warm water early in the morning.
Avoid Tomatoes, Brinjal, Chikku, too many Bananas, dairy products, and Maida (white flour) foods if you have a history of kidney stones.
Regularly practice Yoga poses, Meditation, Pranayama.
Eat fruits with high water content.

Also Read: Constipation: Causes, Triggers, and Treatment with Ayurveda

Conclusion

According to Ayurveda, lifestyle modification through diet, internal medicines, and Basti therapy is highly effective in managing renal stones. In addition, proper counseling and guidance should be provided to kidney stone patients, including Pathya – Apathya (dietary management) correlation with Ashmari management. Furthermore, home Remedies for Kidney Stones can help prevent further complications and recurrence of the disease. Find lifestyle tips and Ayurvedic products at HealthyBazar. All the products on-site are genuine, and one can also consult with the best Ayurvedic and Unani doctors.

This article is written/approved by:

Dr. Shivani (FREE Consultation)

Dr. Shivani Nautiyal is a renowned Ayurvedic physician, Panchakarma therapies specialist, and detox expert who has made significant contributions to the field of natural holistic healing and wellness. With her profound knowledge, expertise, and compassionate approach, she has transformed the lives of countless individuals seeking holistic health solutions. She is a Panchakarma expert, which are ancient detoxification and rejuvenation techniques. She believes in the power of Ayurveda to restore balance and harmony to the body, mind, and spirit.

Tips For Improving Physical And Mental Health

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Every person who fulfills his or her potential can cope with the everyday stresses of life, work productively, and contribute to his or her community. Mental health is the foundation for an individual’s effective communication, learning, emotions, thinking, and self-esteem. It is integral to all aspects of human life, whether in interpersonal relationships, emotional well-being, or effective contribution to society. There are various Ayurvedic tips for improving physical and mental health that help to keep the mind and body healthy.

The word mental illness is often used as an umbrella term for all diagnostic mental disorders involving significant behavior changes. These changes include thought processes, emotions, behavior, and functional problems.
A study was conducted by the Neuropsychiatry branch of medicine dealing with mental disorders on April 6, 2020, on people who were in lockdown. The study estimated that 40.5% of the participants had either anxiety or depression. About three-fourths (74.1%) of the participants reported a moderate stress level, and 71.7% reported poor well-being.

Concept Of Physical Health In Ayurveda

Mental well-being is defined in Ayurveda as ‘Swasthya’ that includes physical and spiritual well-being. Life, according to Ayurveda, is a conglomeration of the four interdependent components. These components are the body (Shareera), the sensory & motor faculties (Indriya), the mind (Satva), and the soul (Atma). A healthy life needs excellent complementary support for all these factors. Thus, the concept of health encompasses physical, mental, sensory, and spiritual domains.

It also indicates that a person with Swastha Mana (healthy mental state), Prasanna Aatmendriya (delighted soul with the proper functioning of sense organs), Sama Agni (proper metabolism), Sama Dhatu (proportionate body organs and tissues), and Sama Kriya (good physiology) is perfectly healthy.

Attributes Of Physical Health

The desire for timely intake of food followed by proper digestion.
Timely evacuation of evacuant products.
Lightness to the body
Proper and satisfactory sleep
Normal growth and development of body
Nice complexion, texture, and luster of the body
Good immunity

Mind In Ayurveda – Physiological Aspect

Manas is derived from the root ‘man,’ adding the suffix ‘Asuna’ having the meaning, ‘to perceive,’ ‘to lead to knowledge,’ and ‘to analyze by special knowledge’. There are various synonyms of Mana such as Chitta, Chetas, Hrit, Hridd, Manas, and Satva.

“Chittam chetah hrdayam svantam hrnmanasam manah iti”. (Amarakosha 1/4/3)

The meaning of the above shloka is, “Mana is the entity through which knowledge is obtained, which is closely related with Atma. Through Atma, one can perceive. Mana is the superior analyzing faculty, the seat of soul or Atma, and controls the whole body. It accommodates the special senses and is the seat of knowledge.

Ayurveda proves that the existence of the mind is the existence of knowledge (Lakshanam Manaso Jnana). Ayurvedic tips for mental health helps to maintain the brain’s health and improve its functionality.

Attributes Of Mental Health

While explaining the concept of Swasthya, Ayurveda has also included the following attributes of mental health:

A well-balanced and pleasant state of mind.
Being cheerful and gracious.
Proper and satisfactory sleep.
Steady and well-balanced mental faculties.
Pleasant and active state of sensory attributes.

Relationship Between Body And Mind

It is known even from earlier times that body and mind influence each other. Psychological suffering is often expressed through somatic problems. In individuals with difficulty recognizing and expressing emotions, physical manifestations are often seen. These manifestations include loss of sleep, decreased/increased appetite, loss of libido, vague aches, pains in the body, etc.

Some physical diseases such as eczema, psoriasis, autoimmune diseases, blood pressure, etc., are thought to worsen by mental factors such as anxiety and stress.

The current mental state of a person can influence how bad a physical disease is at a particular time. Hypochondriasis, Conversion disorder, Somatization disorder, etc., are believed to be rooted in mental problems. Certain chronic conditions and life-threatening conditions, such as Cancers, Renal Diseases, etc., also affect the mind retrospectively.

The mind can also exert a positive or negative impact on the effect of a treatment on the body. The positive effect of a placebo on treatment is due to the impact on the mind. The innate positivity also guides the positive response of a patient to therapy.

The concept of Satvavajaya Chikitsa in Ayurveda is centered on the mind by promoting positive vibes to the individual. Ayurveda believes in the individual as a whole, encompassing body and mind together, and treatment is also aimed for both.

Ayurvedic Tips For Improving Physical And Mental Health

Ayurveda believes that it is essential for an individual to have a healthy mind and body for overall well-being. So, people suffering from a disease can counter that disease with the power of reason and willingness.

Here are some of the Ayurvedic tips that you can follow to keep your mind healthy:

Three Pillars

According to Ayurveda, good health foundations include a nutritious diet, adequate sleep, and a balanced lifestyle. In Ayurveda, the management of digestive and metabolic fire is the starting point to achieve dosha balance for mental and physical health.

Follow A Seasonal And Daily Regimen

Align with natural rhythms; spring could be an anxious time with Vata Dosha imbalance and winter with Kapha Dosha imbalance.

Here are some tips on balancing these Doshas:

Practice physical exercise for mental health regularly, such as concentration exercises.
Include warm beverages in your diet.
Don’t consume stale food.
Use liberal amounts of sesame oil, Ghee, butter, olive oil, and coconut oil.
Avoid alcohol, caffeinated beverages, and chocolate.
Avoid raw or gas-forming vegetables such as broccoli, cauliflower, cabbage, kale, etc.
Have some boiled milk with cardamom and Haldi before bed.

Consume Herbs

Medhya Rasayana or brain tonics inherently boost immunity. Some other herbs also are beneficial for brain health to improve memory, concentration, and other brain functions.

These herbs include:

Brahmi
Amalaki
Ashwagandha
Shankhapushpi
Amruth
Shakti Drops
Kalyanaka Ghrita
Saraswatharishtam
Chyawanprasha

Cleansing Therapies

Try Abhyanga (self-massage), Nasya (oil or herb application in the nostrils), Shirodhara (pouring of warm medicated oil on the forehead), and a full Panchakarma (a comprehensive, individualized therapeutic cleanse). These therapies will help to remove mental and physical fatigue. They also cure various psychological and physical diseases like stress, anxiety, joint pain, headache, insomnia, etc.

Nurture Relationships

Ayurvedic scholars attribute the decline in our collective physical and psychological immunity to losing our connection with nature and the ability to withstand stress. Ayurveda also encourages healing relationships with nature and commitment to sustainability.

Detox Regularly

According to Ayurveda, undigested food is the root cause of toxins spread across the body. These toxins are making the body unhealthy and sick. It may cause infections, illnesses and finally weakens the immune system. Hence, detoxification is essential, and you can do it by regularly consuming lots of fresh fruits, vegetables, and juices.

Ayurvedic Tips For Improving Physical And Mental Health

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Conclusion

Ayurveda has many benefits. There is nothing better than going the Ayurveda way of eating healthy and taking care of physical and emotional health. Being the oldest medicinal system globally, Ayurveda helps build internal power and strength. Holistic healing helps to increase immunity for the body to combat many diseases and infections. There are many causes of mental and physical health loss, including genetic factors, poor mental health, pollution, poor diet, lifestyle, and metabolic issues. You can overcome all these problems with the help of the above self-care tips for mental and physical health that are easy to follow.